The couple ordered Chocolate Peanut Butter No-Cup Cake, Tuxedo Cake, and Almond Joy Cake. It's all covered in marshmallow fondant and then I hand painted the black and white flowers. For the larger flowers, I used different sized round cutters, created petals by carving out pieces of the flower and then used a pattern tracing wheel to create the lines in each petal. When I painted the flowers (one in teal and one in red), the grooves of the pattern tracing wheel created deeper colors than the flower itself, which I loved! I made a rounded yellow center and then used round piping tips to create a pattern on the centers as well.
Thank you, Ashley, for trusting me with your vision!! :) I loved making this cake!
1 comments:
Hello! Awesome cake, I love the "different" design, I bet you are always looking forward to a cake like this.
I have a question for you, how do you make the fondant look sharp on the edges and corners (as opposed to rounded)? Do you put a square piece on the top first and then wrap the sides or do you use some other technique?
Thanks for sharing ypur work, I make cakes in Cape Coral FL but I am just getting started and I admire your work.
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